June 24 9AM -1 PM Cooking with Herbs
Join us for this very fun workshop where we will gather herbs for the garden and then bring them into the kitchen to create salads, appetizers, breads, entrees and desserts that we will then eat in a glorious lunch. Gisele Gauthier will take us through her non nonsense approach to using what you have to create amazing food. Add our fresh grown herbs and you have magic!
Lunch Included
Location TBD
We a have a sliding scale fee system. The cost for us to bring you the workshop is $35 including materials for lunch. If you feel you can help out another person to come you can pay $45. If you can't afford the full cost of the workshop you can pay $25.