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REAP the Harvest: A Sustenance Series

Throughout October, the 2020 REAP the Harvest Event Series features a number of pop-up options tailored for every diner’s comfort level. Choose from eight different dining experiences, ranging from responsibly distanced dine-in meals, take-home meal kits, and even a dinner-on-the-farm option.

Proceeds from this event will be split 50/50 with our restaurant partners. Your ticket purchase  sustains our work growing our local food system, connecting eaters, producers, buyers, community members, and policy makers for a more equitable, environmentally responsible, and economically sustainable future.

 

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